Kyokaen
About
- 3.9 (42 reviews)
- $$, $$$
Day of the Week | Opening Hours |
---|---|
Monday | 11:00 - 15:30 |
Tuesday | 11:00 - 15:30 |
Wednesday | 11:00 - 15:30 |
Thursday | 11:00 - 15:30 |
Friday | 11:00 - 15:30 |
Saturday | 11:00 - 15:30 |
Sunday | 11:00 - 15:30 |
Cuisines
- 🍜 Asian
- 🥡 Chinese
Dining Options
- 💺 Seating
- 🍽️ Table service
- 📅 Reservations
- 🍱 Lunch
- 🍽️ Dinner
Recommended Reviews
3.9
Rickover Lee
í•œì¼ ë³‘ê¸° 리뷰Japanese and Korean reviewì‚¬ë¼ ìš°ë™ ê³¼ 나가사키 짬뽕 ëª¨ë‘ ì‹œì›í•œ 맛 ì˜ í•´ë¬¼ í–¥ì´ ê°€ë“ í–ˆìŠµë‹ˆë‹¤.Dish udon and champon are both refreshing and full of mouth! It was a feeling.진 하다면 진하다 í• ìˆ˜ ìžˆê² ì§€ë§Œ, 육류 육수 와 는 달리 삼뜻 í•˜ë©´ì„œë„ ê¹Šì€ ë§› ì´ì—ˆìŠµë‹ˆë‹¤.I can say that it's dark, but I thought it would be refreshing, unlike meat-based soup.ê°€ì¿ ë‹ˆë™ ì€ ë‹¬ì•„ì„œ 별로 ìž… ì— ë§žì§€ 는 않았습니다.Kakuni-boiled rice was sweet and tasted so much that chopsticks did not advance.가게 ìžì²´ ê°€ 워낙 ì— í¬ê¸° ë•Œë¬¸ì— ì›¨ì´íŒ… ì€ ê¸¸ì§€ 않습니다.Because the store is quite large, the circulation power is good, so it did not line up for a long time.
Akihisa Watanabe
It was around 19:00 on Saturday, but I was able to enter the store smoothly. I was guided to the first floor. The store was not Chinese-like and was a normal structure. The staff of the shop was very good. There seems to be a commitment to the Shaoxing liquor that has been brewed, and when it was requested to lock or boil, it was "straight only". As I was told, I was convinced to drink straight. It was very delicious.The time from order to delivery was early, and it was like Chinese. The customer's rotation was so fast that they could have entered without having to wait even during busy hours.I was surprised at how cheap it was during the accounting. Four families, only father drinks around ¥ 8000. It is recommended.
reds speeding
On the way back to see Reds vs Nagasaki, I ordered this amount while sharing it with 4 people (♂1 and ♀3) and it was quite reasonable at just under 15,000 yen.The octopus chicken was delicious.I didn't leave, but everyone was full and satisfied.
ジジ
I went to eat lunch today.I ordered rice, dish udon, sesame dumplings, shumai.Offering, the five-meal dish and udon is surprisingly very early in around 5 minutes! (Laugh)! ASesame dumplings took 20 minutes. It was hot and very big dumplings.Shumai, is it peppery? It was a pity that some kind of traditional Chinese medicine taste was strong.
shin tono
Jjambbong classic is a rarity, but it was delicious bread noodles should also referred to as a baked jjambbong.There at the entrance of Chinatown, is just the face.
æºä¸Šæ˜Žæˆ
We had a dinner after a long time, but we had a course meal that was lighter and more delicious than it looks. The Christmas tree illumination was beautiful on the outer wall. ï¸
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At first glance it is hard to find (it seems expensive), but the first floor is an ordinary restaurant. Delicious and can be purchased separately. There is a course and you are full.
ä¸åŽŸé™½äº®
The fresh fish sweet vinegar was very delicious. It fits very well with Shaoxing.
Rebecca Paz
We had mabo tofu, chanpon and pork kakuni here. They were all delicious! But i'm kinda dissapointed at pork's texture, it was bit hard. 豚肉ã¯ã¡ã‚‡ã£ã¨å …ã‹ã£ãŸã‘ã©ç¾Žå‘³ã—ã‹ã£ãŸã€‚
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I felt that the taste of Champon was a little unsatisfactory. I didn't put any seasoning on the table, so I ate it as it was.Spring rolls are also small and are normal.
å°å³¶å“²å¤«
The taste is simple.The clerk when serving food to the table was not good. I wanted a little more smile.There was no menu for children.
å‰å·è¡ç¾Ž
I came to Nagasaki with my family. I became full of stomach at a reasonable price instead of the appearance
팅팅
If you like sweets, we recommend the Chinese sweet potato soupWhere fried rice and Sara udon are delicious
Kazu masu
I went when the Lantern Festival was held.We lined up 10 minutes before the store opened at 17:00, but there were already 10 or more queues.I was guided to the table easily thinking that I would be waiting for the table.I ordered mapo tofu, dumplings and fried rice, but mapo tofu felt a little salty.I was satisfied that the food I ordered came out early.
ã—ょã“ら
We used at banquet.I'm happy to serve you kimono.They are all delicious.
jewela
I like apricot tofu but it's a little sweet. Oil (Hoikouro etc. is quite surprised by the oil)Champon and dish udon are normal. Fried rice with shark fin and abalone is delicious.
Bryce Marley-Jarrett
Delicious be sure to eat some Nagasaki Pork Buns (here and everywhere in Nagasaki) they are HEAVEN!
Paisit P
Taste ok. Accept credit card and have English menu.
Jay Lee
It is more familiar than I thought. I recommend Sara Udon, rich in sheep and crispy in the face.
ゆーや
Cospa is so so and food is usually delicious, but white rice is ...Most likely, those who serve customers are robots. Smile 0
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I was surprised at the size of the sesame dumplings! The inside bowl was hot and delicious. Also, Kakubori buns, classic blue crab meat dumplings, dumplings, etc ...
jem black
I bothered you at the end of the year and the end.The shops here are popular and always crowded, but thanks to the receptionist of the veteran, I was able to enter without becoming cluttered.Traditional Chinese style as expected True oversized drawing because there is a lot of dishes so lolBesides Champon and Udon Udon, all dishes are very tasty, but individually we recommend boiled corn rice, maroon tofu and shrimp chili sauce.
Koichirokun Forest
I rented a private room for a large number of people at work. It was very delicious. Stir-fried squid and chicken, spring rolls, fried rice, shark fin soup, vinegared pork, shrimp chili sauce, zasai, champong, and apricot tofu as desserts are all delicious, so the chopsticks didn't stop and the stomach seemed to burst. It was lunch time, so I was waiting for the couple to the group with full seats, but since the capacity is very large on the 4th or 5th floor, I think that the rotation is fast. I don't know about Cospa because I had a company. (^^;)
최재호
Nagasaki Champon and Sara Udon specialty shop.Champon is a bit boring for Koreans.So I was so disappointedI'm going to eat Sara udon if I come back.It's near downtown, so it's easy to find.
tm chack
Sara udon, Ann is sweet and very delicious.Shumai, 4 big Shumai at reasonable prices. Juicy and full of meat.Mapo tofu, another with pepper, aroma and good, not too spicy.Fried rice, simple taste with light seasoning.As expected, it is a real Chinese style that feels like Chinatown.
ã”りらん
Here, we had a thin noodle version (kata fried noodles) on the menu called dish udon.The only protein is pork and salmon. I feel pretty poor. The taste doesn't seem special, but it is a personal impression. There is no sense of match that the source felt at another store ...Since we should have chosen the Chinese food of the store, let's set the average score to 3. I'm sorry.
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I ate it for the first time!The most delicious food in Chinatown!
Masa Taka
Nagasaki Chinatown's famous store. Although we dropped by the introduction of hotel, we were satisfied.
熱男
Will there be changes in the store as tourists come in? I feel like the Champon was more delicious in the past.
H6F3
When I visited the recommended Chinese restaurant in the hotel I stayed in, I was introduced.The atmosphere of the shop was feeling like Chinatown, it was very good. I got a Nagasaki specialty 's Champagne. The pale white flavor with no habit was good.
T. Kabiaki
I think that the taste is not bad! But,It is regrettable that the burning was warm.
Hiroshi
We ate at Keikaen, which was introduced by a friend in Nagasaki.Special crispy thin noodle dish Stir-fried udon and scallops? And draft beer.I think each person's taste is different, so this is just my personal impression.The special crispy thin noodle plate udon was a little sweet ankake, but it matched well with the noodles and was delicious.There were two shrimps, but I felt it was much smaller than the picture on the menu. (LolI think ordinary plate udon is enough.The fried scallop scallops were soft and finished with a slightly sour taste.I wonder if this is this ...Both of them had a large volume, and we both drunk draft beer, but we were satisfied with the quantity.I think that there were many people who ordered Champon or Sara Udon, and sushi.
高橋æ£æµ
It's a horse. It was worth coming to Nagasaki. I want to go again.
Kenji
I ate Nagasaki's famous plate udon (thick noodles) at Keikaen. There was only authentic udon noodles and it was delicious. It's a good value for lunch and is recommended.
n38yyz
I went to eat champon for dinner while traveling with my family during summer vacation.This shop is located at the entrance of Shinchi Chinatown.The noodle dish udon is a non-hard fried noodle made with champon and dashi, very characteristic but delicious.The thin udon noodle udon has come up with something you can imagine.Champon was delicious and satisfying, but the better one was dessert sesame dumplings. I thought that the unit price was high, but I was satisfied because it was about 4 times the size I imagined and the taste was good.
ã—ã‚“ãŸã‚“(・ω・)
I had a plate udon and champon. it is normal. The restaurant on the 5th floor of Nagasaki Station is delicious, so we recommend the station.
大河内美奈å
Egg soup has a deep, first grade in the set menu of Chinatown I ate. The sausage was very tasty. As Superiko, I think that the sweet and sour pork set served out occasionally is delicious at a nearby general restaurant.
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Fried rice with sweet and sour pork. Champon in Happo-na. It was delicious.Chinese food rather than Chinese food. I think it is a taste that Japanese people like.
Sarah Holman
Average taste. Quick service
Yoong Hwee See
Food is generally not bad.
Lo Stark
A very common Chinese cuisine restaurant, with a small amount of food, has a nice decor.
russell davies
Great food and atmosphere!